BC Phillips
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How Do I Clean a Keg?
A keg is easy to clean if you clean it after every batch. The basic process is: The…
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What Is SRM and How Does It Measure Beer Color?
SRM stands for Standard Reference Method. It is a measurement used to describe the color of beer. The…
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How Do I Improve My Mash Efficiency?
If your recipe says you should get an original gravity of 1.050, but your wort comes out at…
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What’s Floating on My Homebrew? Explaining That Stuff on Your Mead, Cider, or Beer
You look at your fermenter. Something is floating on your homebrew. Maybe it is white. Maybe it is…
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My Mead Is Too Sweet. How Do I Fix It?
You made your mead. You did everything you thought you were supposed to do. Then you tasted it.…
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How to Add Oak to Your Mead or Beer
Oak is one of the easiest ways to change the character of a beer or mead. A small…
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What Is Wine Tannin? And How Do I Use It?
Tannin is one of the main things that gives some wines their structure. If you have ever tasted…
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How Do I Make Dry Cider? And Can I Sweeten it?
Dry cider is one of the easiest fermented drinks to make at home. And we get this question…
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How Do I Force Carbonate Homebrew?
Force carbonation is the fastest way to carbonate beer, cider, mead, or wine. Instead of adding sugar and…
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BC Phillips
I’m BC, a longtime homebrewer and YouTube content creator who teaches all things beer, mead, wine, and cider. Hopefully you find the info on this site useful!
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